THIS EVENT IS SOLD OUT! THANK YOU FOR YOUR CONTINUED SUPPORT OF OUR GOURMET CLUBS!
After what my friends at Salt 88 went through this past year (CLICK HERE for this ridiculous story if you're not familiar with what happened), I wanted to host our first NewsRadio 1110 KFAB Gourmet Club of 2017 at his restaurant. Owner John Horvatinovich happily obliged with a fantastic menu:
First Course
Chilled Avocado & Cucumber SoupEdamame | Roasted Peppers
Grilled Zucchini | Basil Oil
Second Course
Ribeye Filet Carpaccio
Arugula | Wasabi & Chili Oil | Shaved Parmesan
Third Course
Watermelon Salad & Butter Poached Crab
Pinenuts | Cucumber | Mint | Feta
Fourth Course
Miso Marinated Salmon
House Risotto | Gremolata | Onions | Brussels
$35 per person excluding Tax & Gratuity for this fun dinner event with other KFAB listeners. I hope you can join me on Wednesday, April 26th at 6:30 p.m. at Salt 88! Even though it's sold out, it never hurts to be put on the standby list, in case of cancellations. Call 402-991-9088 and ask to be put on standby.
Oh, wait ... I almost forgot:
Dessert
Salt 88's signature cotton candy, which you can see Bird enjoying right now in my office as I type this!
CLICK HERE for this morning's announcement with John from Salt 88, where we also talked about his legal battle with the city over the past year.