Not-So-Secret Ingredient: Cheetos


A pop-up restaurant will be opening for just three days next week in New York City that will have celebrity chef Anne Burrell cooking dishes made with Cheetos. 

The Spotted Cheetah's menu will feature dishes that range in price from $8 to $22, such as Flamin' Hot and White Cheddar Mac n' Cheetos and Cheetos Crusted Fried Pickles. 

Burrell said, "I had so much fun curating this specially crafted, one-of-a-kind menu for the first Cheetos restaurant -- I can't wait to see guests' reactions!" 

Ryan Matiyow, senior marketing director at Cheetos-maker Frito-Lay, said the pop-up restaurant was inspired by people sharing their recipes for Cheetos-inspired food online in recent years.

(Pulse Networks)



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